
McKellen then went on for several minutes enumerating the things he might buy with the proceeds, which include a dozen cars, at least three islands, and Sean Astin.
I'm a geek. You know that, right? That whole genius thing in the last post - it didn't give me its methodology, and so I could not accept it at face value, especially when other blogs I read and enjoy got much lower scores. In fact, Porkchop was the only one to get the Genius tag.
I mean, I could just say that this is the smartest blog ever - but you already know that in your heart, though I don't have the data to back it up, and we don't abide truthiness here.
So, I went to readability.info and got a bunch of different readability grades, and explanations thereof. It was fascinating (see note on geekdom above). On the school-grade scales, we got:
*Bite me, Lix.
That's a pretty wide range right there, which makes me glad I don't write standardized tests. I furthermore learned that we had started 2 of the 20 sentences on the front page with subordinating conjunctions, which is surprising, considering our irascible insubordinant spirit. (Did I convince you that I know what a "subordinating conjunction" is? Good.)
This Web site gave me a Flesch-Kincaid score, and apparently Flesch thinks much more highly of our writing than his colleague - together, they gave us a 10. So eat that, 5.8th-graders.
But I think my favorite index is SMOG. Sure, it gave us a middle-of-the-road score, but it has a deliciously one-factored formula: sqrt (((words<=3 syllables)/sentences)*30) + 3. So if I told you to "fornicate vigorously fortnightly with a truculent velvety wolverine," SMOG says you'd need to be midway through Grade 20 to understand it.
Then, you'd probably giggle.
Damn, I hate that guy.
Oh, lest all you Porkchop groupies feel neglected (hi mom!), behold West Asian Christopher:
Above is an installment of one of my favorite web comics, Toothpaste For Dinner. In case you're curious, I am in fact in the "dick" category, but only because I was always bored in algebra class and the teacher had a few hundred digits of pi as his wallpaper border. I think that's an acceptable reason for knowing 30-odd digits nearly 20 years later - right?
It’s almost that time of year again. You’re standing, dumbfounded, in front of a mound of hard boiled eggs, sliced ham and chocolate Easter bunnies. You wonder, “What am I going to do with 6 dozen eggs, 6 lbs. of ham and 25 chocolate bunnies?” The stress of it is almost enough to send you to bed for a week--or at least tear most of your hair out. Here are a few ideas and recipes from www.LivingOnADime.com to help you avoid both of those.
Leftover Bunnies: Take a rolling pin to them and crush the life out of them. Then use the crumbs to sprinkle on ice cream, use in milk shakes, stir into a mug of hot chocolate, use in place of chocolate chips for making cookies or melt for dipping fruit and candy.
Leftover Ham: Save bone for bean or split pea soup. Make ham salad, chef salad or ham sandwiches. Chop and freeze to use in: potato salad, scrambled eggs, omelets, to top baked potatoes, for potato soup, scalloped potatoes, au gratin potatoes, pasties or pizza- with pineapple.
Top tortilla with ham, salsa, and cheddar cheese and warm, for hot ham and cheese sandwiches.
Leftover Eggs: Make potato salad, tuna salad, pasta salad, chef salad, spinach salad with eggs and bacon, deviled eggs, golden morning sunshine or fill tomatoes with egg salad.
Golden Morning Sunshine
2 cups white sauce 4 eggs, hard boiled and chopped
Make white sauce. Once the white sauce has thickened, add eggs. Serve on toast.
White Sauce
¼ cup dry milk 1 cup cold water
2 Tbsp. flour 1 Tbsp. margarine
dash salt
In a covered jar, combine dry milk, flour and salt and mix well. Add water. Shake until all the ingredients are dissolved. Melt margarine in a 1 quart sauce pan. Stir in flour milk mixture and cook over low heat until mixture thickens and starts to bubble. Keep stirring until thickened completely.
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* Dude, I held out on the lolcat thing for a year. I'm not made of stone.